You notice it because of the bright yellow paint on the wall at one side of the doorway. SAD Coffee, a small hole-in-the-wall cafe tucked shoulder-to-shoulder alongside a steamy motorbike rental joint just before the intersection of Jalan Tamblingan and the highway. It is a spot people pass through quickly on their way to somewhere else. That's the first sad thing about SAD coffee that is sad. It is a wallflower. The second thing is the name itself, although I personally find it intriguing somehow. It brings to mind Hemingway's A Clean Well-Lighted Place. The little cafe, the lone man, the shadows of the leaves on the deserted sidewalk. Some sort of quiet pathos. But that's just me.
It's dark inside, a single shaded light on the ceiling, and the walls are covered with thin strips of rusted metal, giving it a tin shack sort of appearance, which was either an artful choice on the part of the proprietor or the very cheapest possible option. Offsetting the rusticity, and yet somehow complimenting it, are two round tables of rich brown wood as well as a burgundy two-person sofa behind a long glass-topped table. One wall, also of brown wood, displays framed photos and paintings.
The place serves only Vietnamese coffee. And of course fried rice.
I order a coffee and I ask the waitress why the coffee is sad. She does not answer. The place is new and she is new and seems a bit flustered. Or perhaps she is confused by my American accent that seems to muddle even the simplest of words.
I sit at one of the little tables. The seat of the chair is leather, which feels nice. I scroll through my phone briefly, but then as there is no one else here, I decide to move to the sofa against the wall at the back of the small room. How cozy this would be were there other people here. Or merely crowded? I guess it would depend on the quality of the people. To tell the truth, I'm generally happiest on my own.
"Boleh merokok, nggak?" I ask the waitress. Can I smoke? She says that I can. My goodness, a clean, not-so-well-lighted-place where one can smoke inside. I'm liking it more all the time.
The waitress brings out my Vietnamese coffee, sort of a little tower, glass globe topped with the little metal cup from which the coffee drains onto the condensed milk below. The tower totters as she lowers it toward the table and finally crashes altogether to the glass tabletop.
"That is sad," I say. "I guess that's why they call it sad coffee."
This remark was meant to humor, but she answers nothing, rushing away to the kitchen for a towel.
I sip the second effort casually, taking my time, enjoying the plush cushion of the sofa, which is infinitely more comfortable than the sofa I have at home. I am in no hurry, after all; and in this case, unlike that in the Hemingway story, there is no waiter impatient for me to go home. I have all the time in the world. At this moment, anyway, all the time in the world.